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Corn Moisture Storage Chart

Corn Moisture Storage Chart - Web if the corn is then dried to 15% and stored at 4 deg c, the new storage time will be only 50% of that shown in the chart above. Web corn at 40% moisture content on september 15 might be expected to dry to about 31% by october 1 and 20% by november 1. Condensation and moisture migration can create areas of high moisture and potential spoilage. Web corn at 16 percent moisture has an allowable storage time of about 70 days at 70 degrees, 120 days at 60 degrees and 230 days at 50 degrees. Air temperatures well below freezing for extended time periods), very little additional drying will occur. Table 1 shows equilibrium moisture content for corn across a range of air temperatures and relative humidity. Web using this method, the formula for calculating total shrink is: Web moisture shrink drying moisture shrink drying moisture shrink drying moisture shrink drying 14.5 Web best storage practice: The maximum allowable storage life chart on the next page shows how long corn at different moisture contents can be stored at different temperatures.

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Web Corn At 16 Percent Moisture Has An Allowable Storage Time Of About 70 Days At 70 Degrees, 120 Days At 60 Degrees And 230 Days At 50 Degrees.

Web corn at 40% moisture content on september 15 might be expected to dry to about 31% by october 1 and 20% by november 1. Web the allowable storage time beyond that listed in the table. Allow ample time for cooling: Web convert corn in the 24% to 25% moisture range to dry bushels to judge yield accurately.

Ensure Kernels Are Allowed Enough Time To Cool Before The Bin.

The maximum allowable storage life chart on the next page shows how long corn at different moisture contents can be stored at different temperatures. Otherwise, corn needs to be dried to 12.0% mc if it is expected to be stored for several months. Web using this method, the formula for calculating total shrink is: Corn at 18% moisture can be held for 195 days if it is held at 50°f, whereas corn at 22% moisture can be held for 54 days.

Web Producers Need To Dry Corn To 15.5% Moisture Content (Mc) When Corn Is To Be Marketed Immediately.

If the corn is at 28%. Web moisture shrink drying moisture shrink drying moisture shrink drying moisture shrink drying 14.5 Keep refrigerated in a damp paper towel and store in a plastic bag to retain moisture. Pile so can mechanically load.

If The Corn Is Cooled To 40 Degrees, The Allowable Storage Time At 40 Degrees Is Only 45 Days.

Aerate to keep corn temperature <30°f. Measure the corn moisture before storage. Total shrink = (total moisture shrink) plus (handling loss). Web at 60°f, corn at 18% moisture can be held for 63 days, whereas corn at 22% moisture can be held only for 16 days.

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